Grove Brewery & Bierhall Food
 

Click here for the Midtown Brewery & Biergarten food menu

Snacks

$4 Pork Rinds

$4 Deviled Eggs

$5 Beef Jerky

$7 Brezen Board — Pretzel served with obatzda, Bavarian mustard & butter

$(Market) Oysters — Lemon, Cocktail Sauce, Mignonette

$6/8 Pommes Frites — Check the board for sauce offerings. Extra sauce $1

$9 Poutine of the Moment 

Veggies

$10 Hearty Greens Salad — Cucumber, cherry tomatoes, pickled shallots, sunflower seeds, feta, tahini dressing

$11 Asparagus — Asparagus, romesco, Manchego, charred ramps

Sandwiches

$11 German Pork Sandwiches — Crispy pork knuckle, sauerkraut, mustard, on two wheat weckerl (German bread rolls)

$11 Schnitzel Sandwich — Pummeled pork, breaded, fried & served on sourdough with cabbage slaw & mustard

$12 Strammer Max — Smoking Goose City Ham, Gruyère de Comté (unpasteurized cow cheese) & farm egg with onion jam on rye toast

A Little Less…

$10 Brandade Beignets — Salt cod whipped together with potatoes & garlic, then coated & fried with a Zwickel batter, served with a malt tartar sauce

$10 Mussels — Check the counter for the daily offering

$(Market) Toasts

Tuna Salad: Basil, lemon, caper, mayo
Fig: Goat cheese, black walnut, honey
Liverwurst: With onion jam and herbs on pumpernickel

A Little More…

Featured Burger (*Sundays ONLY*) – Try our weekly burger special featuring different toppings every Sunday (while supplies last)

$10 Bubespitzel — Potato dumpling, mushroom, carrot, pea, white wine butter, garlic, breadcrumb

$10 Currywurst — Knackwurst drenched in a curry ketchup & served with Pommes Frites

$13 Half Rotisserie Chicken — With barley salad

$14 Boards

Bratwurst: With sauerkraut, mustard & potato salad with rye toast
Tuscan Sausage: With roasted pepper, onion, caper, slaw, mustard, and toast 

Dessert

$6 Liege Waffles — Yeast-leavened waffle “ironed out” to a caramelized sugary crunch
$6 Churros — With dipping chocolate

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.