Chow Down at UCBC’s 4th Annual Crawfish Boil March 30th & 31st
 
Tickets are officially SOLD OUT! Thank you, everyone! We'll see you on the 30th and 31st!

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Join Urban Chestnut Brewing Co. for our 4th annual Crawfish Boil Friday, March 30th & Saturday, March 31st at the Midtown Brewery and Biergarten!

Chow down on all-you-can-eat Crawfish Boil and Chicken Andouille Gumbo! Our Crawfish Boil is a traditional Cajun mix of crawfish, potatoes, corn, andouille sausage, mushrooms, and onions. This year's event will consist of three all-you-can-eat sessions: one on Friday 3/30 from 6-8 p.m. and two on Saturday 3/31 from 12-2 p.m. and 3-5 p.m. Spaces are limited to 150 per session.

Our team is brewing a special Bière de Garde to celebrate! Beer specials include 16 oz. pours of Zwickel, Schnickelfritz, and Dorfbier for $4 and Fantasyland and Bière de Garde for $5. Our full beer menu will be available in the Taste Room.

Music provided by Zydeco Crawdaddys and The Scandaleros!

*Ticket-purchasers only will be allowed in the Biergarten from 6-8 p.m. on Friday and from 12-5 p.m. on Saturday. Tickets must be purchased online and are will call only. We will have your name and number of tickets ordered on a list at the door. Physical tickets will NOT be mailed.
Date: March 30 & 31
Location: 3229 Washington Ave
Tickets: $35
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